Private events with Michelin Chefs
What People Say
Chef Derick was amazing! Absolutely seamless from start to finish. If you’re looking for stress-free, in-home, fine dining experience—Gradito is your new best friend.
We had a fantastic experience with Sean and the team from Gradito. We hired them to serve a collection of small dishes for a party of 30. Communication was fast and easy as we worked through numerous iterations for the event and, most importantly, execution was flawless. The food was absolutely delicious. I highly recommend Gradito for your next event.
I cannot recommend Gradito enough! We decided to work with Sean and Chef Will for our wedding as we wanted our guests to have a one of a kind dining experience that they will enjoy and remember. Our guests could not stop raving about the food and service for days after the wedding and jokingly kept asking if there were any leftovers they could come back for.
Sean and the Gradito team were so responsive and great from start to end. The entire team was a pleasure to work with and during our cocktail party, everyone was enthusiastic and made the night so special. The food was so delicious!
Gradito was so accommodating, ensuring every request for my 30th birthday was met. When it came to the dinner itself, each dish was more mind-blowing than the last. They made my event honestly one of the best days of my life - highly recommend!!
OUR CHEFS IN ACTION
Celebrate birthdays, anniversaries, or achievements with private dining curated by top chefs
We connect you with Australia’s finest private chefs—professionals trained in Michelin-starred kitchens—offering extraordinary culinary experiences built on skill, creativity, and elegance.
From sourcing staff to perfecting your table setting, our Australia-based team manages every detail. Enjoy a flawless event while we take care of everything behind the scenes.
THE GRADITO EXPERIENCE
What People Say
Chef Derick was amazing! Absolutely seamless from start to finish. If you’re looking for stress-free, in-home, fine dining experience—Gradito is your new best friend.
We had a fantastic experience with Sean and the team from Gradito. We hired them to serve a collection of small dishes for a party of 30. Communication was fast and easy as we worked through numerous iterations for the event and, most importantly, execution was flawless. The food was absolutely delicious. I highly recommend Gradito for your next event.
I cannot recommend Gradito enough! We decided to work with Sean and Chef Will for our wedding as we wanted our guests to have a one of a kind dining experience that they will enjoy and remember. Our guests could not stop raving about the food and service for days after the wedding and jokingly kept asking if there were any leftovers they could come back for.
Sean and the Gradito team were so responsive and great from start to end. The entire team was a pleasure to work with and during our cocktail party, everyone was enthusiastic and made the night so special. The food was so delicious!
Gradito was so accommodating, ensuring every request for my 30th birthday was met. When it came to the dinner itself, each dish was more mind-blowing than the last. They made my event honestly one of the best days of my life - highly recommend!!
What types of private events does Gradito cater to in Australia?
Gradito caters to an extensive range of private events across Australia, including dinner parties, themed celebrations, corporate events, weddings, holiday gatherings, wine tastings, and more. Whether it’s an intimate soirée in Sydney or a beachside celebration in Byron Bay, we deliver an unforgettable, chef-led dining experience.
Can Gradito accommodate dietary restrictions in Australia?
Yes. Gradito chefs are highly experienced in designing menus that cater to various dietary needs including vegan, gluten-free, nut-free, and kosher. During your consultation, simply let us know any restrictions and preferences, and we’ll tailor the dishes to ensure every guest enjoys the meal comfortably and safely.
How far in advance should I book my private event in Australia?
We recommend booking at least 2–4 weeks in advance to secure your ideal chef, especially during peak seasons. However, we do accommodate last-minute requests when possible. Early booking gives us time to tailor every detail, from menu customization to event logistics, for a smooth, elegant experience.
How do I book a private chef for my event in Australia?
Booking with Gradito is simple. Just share your location, event type, and culinary preferences through our platform. We’ll match you with a Michelin-trained chef whose expertise aligns with your vision. From there, we coordinate every detail—menu planning, service, and cleanup—so you can host effortlessly.
What is included in the private chef service in Australia?
Our private chef service includes menu planning, ingredient sourcing, on-site preparation, cooking, plating, and full kitchen cleanup. You may also add services like wine pairings, event staffing, and tablescape setup. We deliver a complete fine dining experience—wherever you choose to host your event across Australia.
Can Gradito provide services for large events or gatherings in Australia?
Absolutely. Gradito is equipped to handle events of all sizes. From corporate functions to luxury weddings, we provide scalable service with additional chefs, servers, and event coordinators as needed. Every element—from the first course to the final detail—is handled with professionalism and care, no matter the guest count.
Experience the finest in-home dining across Australia with Gradito. From private chef dinners to milestone celebrations, we offer expertly curated culinary experiences. Our chefs handle everything from menu planning to clean-up, so you can enjoy Michelin-level meals and exceptional service—wherever you are in Sydney, Melbourne, Brisbane, or beyond.
Transform your Australian home into a private restaurant for the evening. Gradito’s chefs prepare exquisite, custom menus tailored to your preferences. Whether it’s a romantic dinner for two or an intimate gathering with friends, every course is crafted and served with attention to detail—and without you lifting a finger.
Host sophisticated business lunches, product launches, or executive dinners with Gradito’s private chef services. Our Michelin-trained chefs deliver refined menus and seamless execution for your next corporate event in Australia. Impress clients and colleagues alike with dishes that reflect professionalism, creativity, and an elevated attention to detail.
Celebrate Australia’s holiday season with elegant, stress-free dining. Whether it’s Christmas lunch, New Year’s Eve, or a relaxed long weekend gathering, our chefs prepare festive menus that honor your traditions and tastes. Spend more time with family and friends—while we handle every detail behind the scenes.
Create immersive, themed experiences with the help of Gradito’s top chefs. From seafood feasts on the coast to an Asian-fusion tasting menu in your backyard, our culinary artists tailor each element to match your theme. Add sommelier pairings or chef-led storytelling to elevate the sensory journey even further.
Enjoy expertly prepared dishes paired with premium wines in the comfort of your own space. Gradito’s chefs collaborate with sommeliers to design wine-paired tasting menus that enhance each course. From relaxed evenings to formal affairs, we create a complete wine and dine experience tailored to your style and preferences.
Mark birthdays with a memorable chef-led dining experience. Gradito creates personalized menus that reflect your favorite foods, cuisines, and celebration style. Whether it’s a surprise dinner party or a casual brunch, our team will make sure your day is unforgettable—from the first bite to the final toast.
Gradito brings Michelin-level hospitality to homes and venues across Australia. Whether you’re hosting in Sydney, Melbourne, or beyond, our service offers unmatched convenience, creativity, and culinary quality. With expert chefs, seamless coordination, and personalized menus, we turn your private event into a five-star dining experience—without ever leaving your home.
Your event deserves a menu as unique as your guest list. Our chefs consult with you to design a culinary experience that reflects your tastes, dietary preferences, and occasion. Whether it’s an elegant seafood spread or a vegan tasting menu, we craft every detail to match your vision and style.
From the initial consultation to the final clean-up, Gradito manages every detail. We coordinate scheduling, menu development, ingredient sourcing, service staff, and more—so you can focus on hosting and enjoying your guests. Our event specialists ensure a smooth process and flawless execution for gatherings of any size or style.
Gradito chefs work with Australia’s best local producers and seasonal suppliers to source premium ingredients. From fresh Tasmanian seafood to handpicked farm vegetables and organic meats, we use only the highest-quality components. This commitment to excellence ensures every dish bursts with freshness, flavor, and thoughtful culinary integrity.
Gradito chefs in Australia are among the finest in the industry—many trained in Michelin-starred kitchens across Europe and Asia. Their expertise brings refined cooking techniques, innovative presentations, and high-end flavor combinations to your table. Expect restaurant-caliber dining, delivered with the warmth and attentiveness of a private, in-home experience.
Elevate your private event with a themed dining experience crafted by Gradito’s chefs. From modern Australian cuisine with native ingredients to international fusion nights or coastal seafood celebrations, our team brings your chosen theme to life with flair, creativity, and carefully curated details that delight every guest.
At Gradito, service is just as important as what’s on the plate. Our chefs and staff deliver attentive, discreet, and professional hospitality from start to finish. We create an inviting, stress-free atmosphere for you and your guests, ensuring every aspect of your event is smooth, sophisticated, and deeply enjoyable.