Full-service Events
Best in Class Private Chefs in Italy
Pan Roasted Monkfish with King Trumpet Mushroom, Kuri Squash and Caldo of Spanish Black Truffle
Trusted by Industry Leaders
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Gradito
[ part. pass. di gradire ] /gra'dito/
welcome , appreciated , pleasant
Transform your home in New York into a Michelin-quality restaurant with Gradito, the easiest way to plan a seamless event. The most creative and talented chefs in NYC are at your doorstep for an unforgettable shared experience.
With access to trusted and talented chefs and sommeliers at your fingertips, we’re opening the door to delicious and exclusive experiences. Welcome to high-end dining at home. Welcome to Gradito.
Hire the perfect chef For The Night
What people say about us
What People Say
Chef Derick was amazing! Absolutely seamless from start to finish. If you’re looking for stress-free, in-home, fine dining experience—Gradito is your new best friend.
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We had a fantastic experience with Sean and the team from Gradito. We hired them to serve a collection of small dishes for a party of 30. Communication was fast and easy as we worked through numerous iterations for the event and, most importantly, execution was flawless. The food was absolutely delicious. I highly recommend Gradito for your next event.
Google rating trust score
I cannot recommend Gradito enough! We decided to work with Sean and Chef Will for our wedding as we wanted our guests to have a one of a kind dining experience that they will enjoy and remember. Our guests could not stop raving about the food and service for days after the wedding and jokingly kept asking if there were any leftovers they could come back for.
Google rating trust score
Sean and the Gradito team were so responsive and great from start to end. The entire team was a pleasure to work with and during our cocktail party, everyone was enthusiastic and made the night so special. The food was so delicious!
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Gradito was so accommodating, ensuring every request for my 30th birthday was met. When it came to the dinner itself, each dish was more mind-blowing than the last. They made my event honestly one of the best days of my life - highly recommend!!
Google rating trust score
How to Hire a Italy Private Chef Using the Gradito App
Select the time and location of your event, and answer a few questions about your tastes and preferences.
We’ll match you with a highly-skilled chef based on your choices. Then, select from that chef's polished menus or create one together.
Add a sommelier and wine pairings to further elevate your personalized experience.
Your Gradito chef arrives before your event with all ingredients and cooking supplies, cleaning up afterwards to let you enjoy your evening.
Why gradito
Select the time and location of your event, and answer a few questions about your tastes and preferences.
We’ll match you with a highly-skilled chef based on your choices. Then, select from that chef's polished menus or create one together.
Add a sommelier and wine pairings to further elevate your personalized experience.
Your Gradito chef arrives before your event with all ingredients and cooking supplies, cleaning up afterwards to let you enjoy your evening.
Chef Spotlight
Chef
Vitor
Chef
Sean
Chef
Jeff
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Steamed Galician Turbot with Koshihikari Rice and Shoyu Beurre Blanc
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Tartar of Iwashi, Cuttlefish and Gambas Rojas with Kimchi Sauce and Masa Madre Oil
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Montauk Squid a la plancha with Macadamia Nut Custard, Green Garlic and Thai Basil
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Spotlight
FAQ's
How much does it typically cost to hire a private chef in Italy?
The cost depends on guest count, location, and menu complexity. On average, prices range from €100–€250 per person. This includes menu planning, shopping, service, and clean-up. Gradito provides clear, upfront pricing so you can enjoy a luxury dining experience without unexpected fees.
Can I hire a private chef in Italy for corporate events or large gatherings?
Yes. Gradito chefs cater to corporate retreats, product launches, executive lunches, and business dinners across Italy. We tailor menus and service to reflect your brand values, providing an impressive and smooth culinary experience for groups of any size.
Are private chefs in Italy available for holiday gatherings and festive dinners?
Yes. Whether you're celebrating Natale, Pasqua, Ferragosto, or any other festive occasion, Gradito chefs will create a memorable holiday menu. Enjoy traditional dishes or modern interpretations, all without the stress of preparation or clean-up.
Can I hire a private chef in Italy for a rooftop dinner or outdoor event?
Yes. Gradito chefs frequently cater to rooftop terraces, countryside gardens, and beachfront villas. We tailor menus and logistics to your outdoor setting, with contingency planning for weather. It’s the perfect way to elevate alfresco dining with style.
Can I hire a private chef in Italy for a brunch or breakfast event?
Yes, Gradito offers tailored brunch and breakfast services. Whether you're planning a relaxed morning with friends or a post-wedding brunch, our chefs prepare everything from sweet pastries to savoury favourites—made fresh in your kitchen or onsite at your venue.
How far in advance should I book a private chef for an event in Italy?
For best availability, especially in peak seasons like summer and holidays, booking two to three weeks in advance is recommended. However, Gradito may accommodate last-minute bookings depending on location and chef availability. The earlier you book, the more customisation and flexibility we can offer.
Can a private chef in Italy cater to vegan or plant-based diets?
Absolutely. Gradito chefs are highly experienced in crafting vegan and plant-based menus using seasonal Italian produce. From antipasti to dessert, dishes are tailored to your dietary preferences without sacrificing flavour, creativity, or presentation.
How do private chefs in Italy handle clean-up after an event?
Gradito chefs take care of everything—from preparation to clean-up. After your meal, they leave the kitchen spotless, wash dishes, and remove any equipment brought in. You’ll be left with nothing but great memories and a clean, quiet kitchen.
Can private chefs in Italy cater to intimate gatherings in small apartments or limited spaces?
Definitely. Gradito chefs are trained to work efficiently in all types of kitchens, including compact urban flats. We adapt to your space and can prep offsite if needed—delivering the same high-end dining experience, no matter the size of your setting.
How do private chefs in Italy ensure the highest level of food safety and hygiene during preparation?
All Gradito chefs follow strict food safety protocols in line with Italian health regulations. This includes sanitised workspaces, temperature control, safe food handling, and proper storage. Our chefs are fully trained and insured to give you complete peace of mind.
Gradito’s Italy Events and Services
From the Tuscan countryside to city rooftops in Milan, Gradito brings Michelin-level experiences to any Italian setting. Our private chefs create tailored culinary moments for every occasion. Whether it's a relaxed family dinner or a high-end celebration, we handle every detail so you can simply enjoy la dolce vita.
Private Dinner Parties
Turn your Italian home or villa into a private fine-dining destination. Gradito chefs design custom menus that reflect your tastes and showcase regional ingredients. From intimate evenings to multi-course dinners with friends, we transform everyday meals into unforgettable celebrations rooted in local flavour and expert presentation.
Wedding Receptions
Celebrate your love story with a custom-crafted Italian feast. Whether you’re planning a countryside wedding or a villa reception on Lake Como, our chefs create a culinary journey that honours your style. From antipasti to dolci, we serve memories on every plate.
Cocktail Parties
Host elegant cocktail hours with refined canapés and expertly paired drinks. Gradito chefs and mixologists collaborate to design a stylish, social dining experience—perfect for Italian aperitivos, rooftop soirées, or birthday apericena. It’s the art of mingling, made delicious.
Corporate Events
Elevate your next corporate event in Italy with gourmet menus that reflect your brand and hospitality. Gradito chefs deliver seamless culinary experiences for boardroom meetings, client dinners, and executive retreats. We manage every detail to make your business event sophisticated, impressive, and effortlessly executed.
Holiday Celebrations
Make your holidays in Italy truly special with chef-prepared seasonal fare. Whether it’s Natale, Pasqua, or Ferragosto, our chefs bring festive warmth to your table. You enjoy the traditions and moments; we handle the cooking, serving, and clean-up with timeless hospitality.
Full-Time Seasonal Chef
Spending a season in Italy? Hire a Gradito chef to live in or visit daily, preparing gourmet meals throughout your stay. Ideal for summer villas, extended family gatherings, or anyone seeking daily culinary luxury without lifting a finger. We bring world-class dining to your routine.
Benefits of Choosing Gradito for Your Italy Private Chef
Gradito combines the elegance of Italy’s culinary heritage with modern private dining. Whether you’re in a countryside villa or a chic city apartment, our chefs deliver restaurant-quality meals tailored to your lifestyle. With full-service planning, expert care, and local ingredients, Gradito makes every meal in Italy unforgettable.
Personalized Culinary Experience
Your taste is the foundation of every Gradito menu. Our chefs take time to understand your preferences, dietary needs, and event vision. Whether you love traditional Tuscan dishes or crave a modern Mediterranean twist, we customise every course to reflect your style and elevate your Italian dining experience.
Stress-Free Meal Planning and Preparation
Hosting in Italy shouldn’t be stressful. Our chefs handle everything—from crafting the menu and shopping for the freshest local ingredients to preparing, serving, and cleaning. Whether it’s a dinner for two or a large gathering, you can relax while we manage every detail behind the scenes.
Attention to Detail
From beautifully set tables to perfectly timed service, our chefs care deeply about every detail. Each dish is prepared with precision and styled for visual impact. The result: a cohesive, elegant experience that captures the soul of Italian hospitality with Michelin-level finesse.
Expert Knowledge and Skills
Gradito chefs in Italy are trained in prestigious kitchens and bring years of international and regional experience. Their mastery of local ingredients, artisanal techniques, and plating transforms each dish into a culinary work of art—delivering the same finesse you’d expect in a top-tier Italian restaurant.
Flexibility in Service
Gradito adapts to your lifestyle and location. Need a one-night experience in a Rome apartment? A full-time chef for your Amalfi villa? We fit seamlessly into your schedule, space, and preferences—indoors or outdoors, formal or casual, long-term or one-off.
Diverse Cuisine Selection
Italy is known for its rich regional diversity, and so are our chefs. From Sicilian seafood to Milanese risottos or Roman classics, we bring the entire country’s flavours to your table. Looking for something global? Our chefs also offer international cuisine tailored to your tastes.
