Full-service Events
Pan Roasted Monkfish with King Trumpet Mushroom, Kuri Squash and Caldo of Spanish Black Truffle
[ part. pass. di gradire ] /gra'dito/
welcome , appreciated , pleasant
Transform your home in New York into a Michelin-quality restaurant with Gradito, the easiest way to plan a seamless event. The most creative and talented chefs in NYC are at your doorstep for an unforgettable shared experience.
With access to trusted and talented chefs and sommeliers at your fingertips, we’re opening the door to delicious and exclusive experiences. Welcome to high-end dining at home. Welcome to Gradito.
Hire the perfect chef For The Night
What People Say
Chef Derick was amazing! Absolutely seamless from start to finish. If you’re looking for stress-free, in-home, fine dining experience—Gradito is your new best friend.
We had a fantastic experience with Sean and the team from Gradito. We hired them to serve a collection of small dishes for a party of 30. Communication was fast and easy as we worked through numerous iterations for the event and, most importantly, execution was flawless. The food was absolutely delicious. I highly recommend Gradito for your next event.
I cannot recommend Gradito enough! We decided to work with Sean and Chef Will for our wedding as we wanted our guests to have a one of a kind dining experience that they will enjoy and remember. Our guests could not stop raving about the food and service for days after the wedding and jokingly kept asking if there were any leftovers they could come back for.
Sean and the Gradito team were so responsive and great from start to end. The entire team was a pleasure to work with and during our cocktail party, everyone was enthusiastic and made the night so special. The food was so delicious!
Gradito was so accommodating, ensuring every request for my 30th birthday was met. When it came to the dinner itself, each dish was more mind-blowing than the last. They made my event honestly one of the best days of my life - highly recommend!!
Select the time and location of your event, and answer a few questions about your tastes and preferences.
We’ll match you with a highly-skilled chef based on your choices. Then, select from that chef's polished menus or create one together.
Add a sommelier and wine pairings to further elevate your personalized experience.
Your Gradito chef arrives before your event with all ingredients and cooking supplies, cleaning up afterwards to let you enjoy your evening.
Why gradito
How much does it typically cost to hire a private chef in Sydney?
Costs vary based on the number of guests, complexity of the menu, and service style. On average, expect to pay between $100–$250 per person. Gradito offers transparent pricing with no hidden fees, and each experience is tailored to fit your budget and culinary expectations.
Can I hire a private chef in Sydney for corporate events or large gatherings?
Absolutely. Gradito chefs regularly cater to corporate functions, team-building events, client dinners, and product launches. We tailor menus and service to align with your brand, occasion, and guest count, ensuring an exceptional culinary experience that reflects professionalism and style.
Are private chefs in Sydney available for holiday gatherings and festive dinners?
Yes, our chefs love making the holidays extra special. Whether it’s Christmas, New Year’s Eve, or cultural celebrations, Gradito chefs craft festive menus that blend tradition with gourmet flair—so you can relax and enjoy the company of your loved ones.
Can I hire a private chef in Sydney for a rooftop dinner or outdoor event?
Definitely. Our chefs are well-equipped for outdoor venues, including rooftops, courtyards, and private gardens. We work with your space and vision to ensure an elegant setup, even outside. Weather contingency plans can be arranged if needed.
Can I hire a private chef in Sydney for a brunch or breakfast event?
Absolutely. Our chefs can create custom brunch menus, from elegant sit-down meals to casual buffet-style spreads. Enjoy seasonal fruits, pastries, eggs your way, or gourmet twists on classics—all freshly prepared in your home or chosen venue.
How far in advance should I book a private chef for an event in Sydney?
We recommend booking at least 1–2 weeks in advance, especially for weekends or holiday periods. For larger events or custom menus, more lead time allows better planning. Gradito chefs can sometimes accommodate last-minute requests depending on availability.
Can a private chef in Sydney cater to vegan or plant-based diets?
Yes, our chefs are experienced in creating delicious vegan, vegetarian, and plant-forward menus. We can also accommodate food allergies and dietary restrictions without compromising on flavor or presentation. Every dish is thoughtfully crafted to suit your preferences.
How do private chefs in Sydney handle clean-up after an event?
Your chef will arrive with all ingredients and equipment, prepare your meal, serve it, and clean up thoroughly afterward. The kitchen is left spotless, allowing you to enjoy the experience without the mess. Gradito ensures a seamless, stress-free event from start to finish.
Can private chefs in Sydney cater to intimate gatherings in small apartments or limited spaces?
Yes, Gradito chefs are trained to work in all kitchen sizes—including compact apartment kitchens. We bring only the necessary equipment and prep offsite as needed. You’ll still enjoy the same elevated dining experience, no matter the space.
How do private chefs in Sydney ensure the highest level of food safety and hygiene during preparation?
All Gradito chefs follow strict food safety protocols, including temperature control, sanitization, and cross-contamination prevention. Our chefs are certified, experienced professionals who meet or exceed local hygiene standards to ensure your health and safety at every step.
Whether you’re hosting an intimate evening or planning something grand, Gradito’s private chefs in Sydney bring world-class culinary experiences to your doorstep. We tailor every detail to your event—from gourmet menus to wine pairings—making sure your guests leave impressed and satisfied. Here’s a taste of the events we specialize in.
Make your next dinner party unforgettable with a Gradito chef in your kitchen. Our chefs design bespoke menus based on your tastes, creating restaurant-quality meals in the comfort of your Sydney home. From cozy evenings for two to celebrations with friends, we deliver effortless, high-end dining you’ll never forget.
Celebrate your big day with food as meaningful as the moment. Our chefs work with you to create a personalized menu that reflects your love story. Whether you're hosting an intimate reception or a grand celebration, Gradito brings culinary elegance and seamless service to your wedding day.
Elevate your Sydney soirées with chef-curated small plates and perfectly paired cocktails. Our chefs and sommeliers collaborate to bring flavor and flair to your event, offering handcrafted bites and beverages that set the tone for a sophisticated and stylish evening of mingling and indulgence.
Impress your team or clients with a private dining experience that goes beyond the ordinary. Gradito chefs prepare polished meals tailored to your company’s style and goals, whether it’s an executive lunch, client dinner, or team celebration. We handle everything, so you can focus on building connections.
Let Gradito take the stress out of holiday hosting. Our chefs craft festive, custom menus that match the season and your family traditions. From Christmas to New Year’s or special cultural holidays, we create delicious memories so you can focus on what matters most—your loved ones.
Looking for consistency in quality and convenience? Hire a Gradito chef full-time for the season. Enjoy daily gourmet meals, tailored menus, and zero prep or cleanup. Whether you're in Sydney temporarily or simply want a culinary upgrade, our seasonal chefs become a seamless extension of your home life.
With Gradito, hosting becomes effortless and elevated. Our Sydney private chefs bring Michelin-level expertise and hospitality into your home. From custom menus to full-service planning, we tailor each experience to your needs—making every event feel luxurious, personal, and unforgettable. Discover how Gradito redefines private dining in Sydney.
Your event, your flavors. Gradito chefs take time to understand your preferences, dietary needs, and event style. Every menu is tailored just for you—whether you want familiar favorites or a creative culinary journey. You’re not just getting a meal; you’re getting a custom dining experience crafted with care.
Planning a meal or event can be overwhelming—but not with Gradito. Our chefs handle everything from sourcing the best ingredients to prepping, cooking, serving, and cleaning. You can focus on your guests while we take care of every detail in the kitchen.
Gradito chefs are meticulous—from food presentation to timing and ambiance. Every plate is thoughtfully arranged, every flavor intentional. We ensure your dining experience delights all the senses and runs seamlessly from start to finish, no matter the size or style of your event.
Our Sydney chefs are trained in top kitchens around the world and bring those refined techniques to your table. From fine plating to complex flavors, every dish showcases deep expertise. Expect high-end results whether it’s a dinner for two or a celebration with many guests.
From one-night engagements to full-time seasonal support, our chefs adapt to your schedule and lifestyle. Whether you’re planning an outdoor dinner, a formal brunch, or need daily meal prep, Gradito offers flexible solutions to meet your culinary needs in any setting.
Explore a world of flavor without leaving Sydney. Our chefs come from diverse culinary backgrounds and can prepare a broad range of cuisines—from classic French and modern Australian to Japanese omakase or Middle Eastern feasts. You choose the cuisine; we’ll perfect it.